Rome & the Roman Provinces

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  1. A Study of Cassius Dio

    A Study of Cassius Dio [Hardback]

    Fergus Millar (Author)

    Regular Price: £12.99

    Special Price: £5.95

    ISBN: 9780198143369
    Published by : Oxford University Press
    Dio's 'Roman History' is one of the most important sources for the study of classical Rome, but comparatively little attention has been devoted to Cassius Dio Cocceianus himself, a Greek from Bithynia who was consul in AD 229. Thi... .... Learn More
  2. Cato

    Cato: On Farming [eBook (epub)]

    Andrew Dalby (Author)

    £12.90

    ISBN: 9781909248069
    Published by : Prospect Books
    Cato's On Farming is the oldest surviving example of Latin prose, dating to the 2nd century BC. It is a book of instruction about the cultivation of vines, olives and fruit, the management of slaves and contract labour, cookery and medicine. T... .... Learn More
  3. Cato

    Cato: On Farming [eBook (PDF)]

    Andrew Dalby (Author)

    £12.90

    ISBN: 9781909248083
    Published by : Prospect Books
    Cato's On Farming is the oldest surviving example of Latin prose, dating to the 2nd century BC. It is a book of instruction about the cultivation of vines, olives and fruit, the management of slaves and contract labour, cookery and medicine. T... .... Learn More
  4. Cooking Apicius

    Cooking Apicius: Roman Recipes for Today [eBook (PDF)]

    Sally Grainger (Author)

    £9.15

    ISBN: 9781909248052
    Published by : Prospect Books
    To accompany the new scholarly edition of Apicius, Sally Grainger has gathered, in one convenient volume, her modern interpretations of 64 of the recipes in the original text. These are not recipes inspired by the old Romans but rather a seriou... .... Learn More
  5. Cooking Apicius

    Cooking Apicius: Roman Recipes for Today [eBook (epub)]

    Sally Grainger (Author)

    £9.15

    ISBN: 9781909248038
    Published by : Prospect Books
    To accompany the new scholarly edition of Apicius, Sally Grainger has gathered, in one convenient volume, her modern interpretations of 64 of the recipes in the original text. These are not recipes inspired by the old Romans but rather a seriou... .... Learn More
  6. Hilversumsche Oudheden

    Hilversumsche Oudheden: eene bijdrage tot de ontwikkelingsgeschiedenis der vroegste Europesche volken [eBook (PDF)]

    L. J. F. Janssen (Author)

    £15.55

    ISBN: 9789088901195
    Published by : Sidestone Press
    In 1856 L.J.F. Janssen, curator of the Dutch Museum of Antiquities, published his book Hilversumsche Oudheden. Eene bijdrage tot de ontwikkelingsgeschiedenis der vroegste Europesche volken (Translation: Antiquities from Hilversum. A contribut... .... Learn More
  7. Cadastres, Misconceptions and Northern Gaul

    Cadastres, Misconceptions and Northern Gaul [eBook (PDF)]

    Rick Bonnie (Author)

    £18.65

    ISBN: 9789088901324
    Published by : Sidestone Press
    A Roman cadastre is a particular form of land allotment which looks like a chequerboard. It was implemented by the Romans in regions throughout the Empire, from Syria to Gaul. Yet, how did a Roman cadastre exactly look like? What has Roman cada... .... Learn More
  8. Vesuvius

    Vesuvius: A Biography [Hardback]

    Alwyn Scarth (Author)

    Regular Price: £24.95

    Special Price: £7.95

    ISBN: 9781903544259
    Published by : Terra
    Written from the perspective of a geologist, this is broadly a narrative of the role of Vesuvius in the history of Campania, tracing human interaction with the volcano, and in particular the results of its frequent activity. Scarth deftly intro... .... Learn More
  9. Taste or Taboo

    Taste or Taboo: Dietary Choices in Antiquity [eBook (epub)]

    Michael Beer (Author)

    £14.45

    ISBN: 9781909248151
    Published by : Prospect Books
    This book looks at the way in which food was employed in Greek and Roman literature to impart identity, whether social, individual, religious or ethnic. In many instances, these markers are laid down in the way that foods were restricted, in ot... .... Learn More
  10. Taste or Taboo

    Taste or Taboo: Dietary Choices in Antiquity [eBook (PDF)]

    Michael Beer (Author)

    £14.45

    ISBN: 9781909248175
    Published by : Prospect Books
    This book looks at the way in which food was employed in Greek and Roman literature to impart identity, whether social, individual, religious or ethnic. In many instances, these markers are laid down in the way that foods were restricted, in ot... .... Learn More

Items 1 to 10 of 31 total

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