La ricotta ricotta: Ricette d’artista [Hardback]

Tano Pisano(Author)

$99.00
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ISBN: 9788859617570 | Published by: Edizioni Polistampa | Year of Publication: 2018 | Language: Italian 284p, H8.75 x W9.5, full color illustrations
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La ricotta ricotta

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Ricotta is a delicious product, in its simplicity. The aroma and the flavor of that dairy bring us back to the world of the shepherds and the transhumance, and to the “poor” way of cooking, which is typical of the Mediterranean tradition. In this volume, enriched by the paintings of Tano Pisano and many photographs, you will find over 250 recipes based on ricotta, from appetizers to desserts: a world of tastes and colors, where every kind of dishes find their own place, and where looks also count.

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